FOOD TRUCK MENU
Sandwiches
$14
Beef Brisket
Dry rubbed, injected, and slow smoked for 16 hours. Sliced and served on a fresh baked roll.
$14
$12
Chicken
Slow smoked with our Meat Wagon poultry rub, served on a fresh-baked roll.
$12
$12
Pulled Pork
Dry rubbed, injected, and slow smoked for 12 hours, served on a fresh baked roll.
$12
$12
Sausage
Smoked Sweet Italian Sausage (with peppers & onions)
$12
Our food truck menu pricing is available on the truck for festivals, breweries, wineries, and more!
(If you would like to reserve the food truck for a catering event, please visit our catering page for more info. )
SIDES
$5
Mac and Cheese
Homemade mac & cheese in a creamy béchamel sauce.
$5
$4
Baked Beans
Smoked and seasoned with bacon and brown sugar.
$4
$4
Street Corn
Corn off the cob, butter, and our Meat Wagon dry rub.
$4
$4
Coleslaw
An old family recipe using thin cut cabbage in a creamy, sweet slaw.
$4
$4
Potato Salad
A homemade family recipe using red skinned potatoes.
$4
$2
Cornbread
$2
RIBS
*when available*
$13
Sticky Fried Ribs
5 bones tossed in a Japanese honey bbq sauce
$13